Steps
- 1
Chopped all veggies wash and keep it in stainer boil and peel potato and smash it.
- 2
Cut onion, great panner and carrot. Now add red chilli powder, ginger garlic paste,chat masala mix it well now add corn flour for binding and make small tikkies, add mozzarella cheese while making tikkies
- 3
Now take some semolina in a plate and dip the tikkies and fry the tikkies on nonstick pan from both sides adding some oil.
- 4
Serve the tikkies with sauce.
- 5
You just loved it.
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