A picture of Moong dal halwa.

Moong dal halwa

Vidyutaa Kashyap @vidyutaa24

Moong dal halwa

Vidyutaa Kashyap @vidyutaa24

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Ingredients

25 minutes

5-6 servings

2 cupmoong dal
1 cupghee
2 cupmalai
1/4 cupsuji
1 tablespoonbesan
1small bowl dryfruits
2 cupsugar
5-10 strandssaffron
200 mlmilk

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Steps

25 minutes

1

Wash moong dal and strain water Take paper or cloth and dry it
2

Roast it to remove moisture
3

Grind into powder
4

Take kadal put malai suji, besan and roast it
5

One side lukewarm milk add saffron strands
6

Put powder moong dal and roast till it starts leaving ghee
7

Pour saffron milk sugar dryfruits and let it cook
8

Moong dal halwa ready

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Cooksnaps

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Vidyutaa Kashyap @vidyutaa24

on August 20, 2025 04:35

Comments

Jyoti Prakash Assudani @cook_24726422

August 20, 2025 06:50

very nice

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