Steps
- 1
Wash and clean tendli chop of edges of tendli
- 2
Heat one tsp oil in pan and add tendli cookfor about 10 mnts on slow flame.
- 3
After 10 mein remove from fire keep aside
- 4
Again heat oil in add whole masala and whole jeera cook add chopped onion cook for 5 mnts add ginger garlic paste cook little add coriander powder, turmeric powder,red chilli powder, cumin powder and salt mix cook little
- 5
- 6
Add1/2 cup water tomato puree mix cook little add peanut powder mix add
- 7
Tomato puree mix cook little add peanut powder mix add now add one cup water mix and add cooked tendli mix
- 8
Cover and cook till done.garnish with ginger and green chilli
- 9
Serve with chapati
- 10
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