Winter Immunity Booster For Cold and Cough
Steps
- 1
Wash and cut amla turmeric and ginger
- 2
Take a mixer grinder add all ingredients and grind it using little water.
- 3
Take a sieve and squeeze out all the juice.
- 4
The pulp can be sun dried.It can be used in dal,atta,sabji.
- 5
Set the juice in icecubes tray.
- 6
Demould the cubes and keep it in glass air tight container in freezer.It can be stored for 1 year.
- 7
To use
- 8
Take 1 cube and put it in glass pour boiling hot water and mix well.You can add honey if you want.
- 9
Drink this daily in morning empty stomach to boost your immunity.
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