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Kale Chips in the Air Fryer
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Spain Authentic home cooking from Spain, with US measurements.
Originally published on Cookpad Spain as Chips de kale en freidora de aire
A picture of Kale Chips in the Air Fryer.

Kale Chips in the Air Fryer

Marián Gz
Marián Gz @gzmarianrasd
Galiza

This is my first time growing kale in the garden, so this is the first recipe I'm making with it.

This is my first time growing kale in the garden, so this is the first recipe I'm making with it.

Read more

Kale Chips in the Air Fryer

Marián Gz
Marián Gz @gzmarianrasd
Galiza

This is my first time growing kale in the garden, so this is the first recipe I'm making with it.

This is my first time growing kale in the garden, so this is the first recipe I'm making with it.

Read more
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Ingredients

10 min
6 kale leaves
  • Salt, ground black pepper, olive oil
  • Garlic powder
  • Dried basil
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Steps

10 min
  1. 1

    First, wash the kale leaves thoroughly. Remove the stems and cut the leaves into small pieces.

    A picture of step 1 of Kale Chips in the Air Fryer.
  2. 2

    Place the kale in a bowl and add salt, garlic powder, and dried basil. Then drizzle with olive oil. Toss well to coat.

    A picture of step 2 of Kale Chips in the Air Fryer.
  3. 3

    Air fry for 4 minutes at 400°F (200°C). Enjoy!

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Marián Gz
Marián Gz @gzmarianrasd
Published in the US on April 15, 2026 14:02
Galiza

Keywords

Chips Pepper Basil Garlic

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