Delicious nutritious unique (sitafal) custard apple basundi

Name: Delicious nutritious unique (sitafal) custard apple basundi
Total time: 1800 s
Yield: 3 person
Cuisine: Indian
Ingredients: 2 ripe custard apple(sitafal); 1 litre milk; 1/2 cup sugar; 10 saffron strands; 3 tbsp milk powder; 1 tsp cardamom powder; 3 tsp Pistachio; 3 chopped almond; 2 tsp custard apple pulp; 4 chopped cashew nuts

Ramaben Joshi @cook_21079550

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# Taste of winter recipe.
# delicious nutritious unique custard apple basundi
custard apple basundi is famous for winter season. it is healthy and contain all the vitamins.

Ramaben Joshi @cook_21079550

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Ingredients

30 minutes

3 person

2ripe custard apple(sitafal)
1 litremilk
1/2 cupsugar
10saffron strands
3 tbspmilk powder
1 tspcardamom powder
3 tspPistachio
3chopped almond
2 tspcustard apple pulp
4chopped cashew nuts

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Steps

30 minutes

1

Frist take ripe custard apple and take pulp from custard apple then remove seeds.
2

And take Pulp and collect pulp in a bowl then take 1 litre milk.
3

Boil it properly add 3tbsp milk powder mix well boil it and stir it constantly.
4

Then add saffron strands in milk boil 30 minutes then milk reduce to half of its quantity. Then add sugar and nuts. again boil it for 10 minute then add custard apple pulp.Mix well.
5

Then boil it. The basundi has reduce to half and add dry fruit and switch off the flame. sitafal(custard apple) basundi is ready.
6

Then transferred to a bowl decorate with pistachio and chopped almond and 1 tsp cardamom powder and decorate with almond.Enjoy basundi happily. Enjoy!!!
7

Tips

we try to take pulp from custard apple slowly.And boil milk and reduce half quantity then add sitafal pulp and chopped pista and add cardamom powder so it become nutritious and unique and delicious.