From Eri Sal85's kitchen in Mexico. Originally published on Cookpad Mexico as Chilaquiles morita con carne asada, with US measurements.
Chilaquiles Morita with Grilled Meat
For all chilaquiles lovers!
Open in Cookpad AppSteps
- 1
Boil the Roma tomatoes, tomatillos, and morita chiles.
- 2
Blend them with a little water, onion, garlic, and cilantro until smooth.
- 3
In a skillet with a little oil, sauté the sauce until fully cooked.
- 4
On a plate, arrange the tortilla chips, pour the sauce on top, then add crema and Cotija cheese.
- 5
Serve with your choice of grilled meat.
Cooksnaps
Keywords
Similar Recipes
More Recipes
-
Creamy Mushroom with Herb Rice
-
Easy Clam Chowder Low-fat Method
-
-
-
Classic Chocolate Chip Cookies
-
-
-
Lal Saag Curry/ Red Amaranth Saag Curry
-
-
-
-
Shrimp and Andouille Sausage Gumbo
-
wearefamily -
-
-
-
- wearefamily
-
https://cookpad.wasmer.app/us/recipes/25375053
