Kheer

Name: Kheer
Total time: 2700 s
Yield: 2 servings
Cuisine: Indian
Ingredients: 100 gms rice; 1/2 cup sugar; 1 pinch cardamom powder; 1 pinch saffron dissolved in milk; 1 pinch Saffron colour (optional); 1 tblspn almond and pistachio slivers; 1/2 cup milk

Yadnya Desai @Kitchen_Yadnya

Mumbai

#CA26
RICE KHEER
A classic, creamy Indian rice pudding made by simmering rice in full-fat milk until soft, sweetened with sugar and flavored with cardamom and saffron.

Yadnya Desai @Kitchen_Yadnya

Mumbai

#CA26
RICE KHEER
A classic, creamy Indian rice pudding made by simmering rice in full-fat milk until soft, sweetened with sugar and flavored with cardamom and saffron.

Saved

Ingredients

45 minutes

2 servings

100 gmsrice
1/2 cupsugar
1 pinchcardamom powder
1 pinchsaffron dissolved in milk
1 pinchSaffron colour (optional)
1tblspn almond and pistachio slivers
1/2 cupmilk

Saved

Steps

45 minutes

1

Wash and pressure cook the rice. In a thick bottomed pan, crush the rice and add the saffron dissolved in the milk.
2

Add the remaining milk, sugar, almond and pistachio slivers.
3

Cook till the milk evaporates.
4

Serve it hot or cold...