Garlic Raw Mango Tomato Chutney
Open in Cookpad AppSteps
- 1
Heat mustard oil in a pan.
- 2
Add chopped tomato, raw mango, and garlic. Sauté until garlic turns brown and tomatoes soften.
- 3
Remove tomato skin. Let it cool
- 4
Transfer mixture in chopper.
- 5
Add chopped onion.chilli and salt. Mix well.
- 6
Serve your chutney fresh.
Tips
For extra flavor, you can add a pinch of red chili powder or cumin powder.
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