Stir Fry Sauce with White Rice

Name: Stir Fry Sauce with White Rice
Total time: 900 s
Yield: 3 servings
Cuisine: Nigerian
Ingredients: 1/2 cup chicken breast dice; 3 carrot cut in straight stripe; 2 green bell pepper cut in straight stripe; 4 fresh tomatoes diced in tiny bit; 3 fresh pepper dice; 1/2 bulb onions dice; 3 tbsp veg oil; 1 stock cube; to taste salt; 1 tsp curry powder

Jane E @Janie_19

Stir Fry Sauce with White Rice

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Ingredients

15mins

3 servings

1/2 cupchicken breast dice
3carrot cut in straight stripe
2green bell pepper cut in straight stripe
4fresh tomatoes diced in tiny bit
3fresh pepper dice
1/2bulb onions dice
3 tbspveg oil
1stock cube
to tastesalt
1 tspcurry powder

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Steps

15mins

1

Heat up frying pan, add vegetable oil once it hot add diced chicken, fry for 3mins and immediately add diced onions, stir till onions is golden brown; add tomatoes, pepper stir and allow it cook for another 5mins,
2

Spice with stock cube, curry powder and salt cook for another 3mins; add carrot and green bell pepper stir properly and turn off heat
3

Who does not like their carrot and bell pepper crunchy; serve sauce with white rice