Jugaadu Leftovers Lasagna

Name: Jugaadu Leftovers Lasagna
Total time: 1800 s
Yield: 2 servings
Cuisine: Indian
Ingredients: 3 phulka rotis; 1 cup mix veg curry; 1 tsp olive oil; 1/2 tsp ginger garlic paste; 1 onion 🧅; 1 carrot 🥕; 1 capsicum 🫑; 1/2 cup boiled corn 🌽; 2 grated tomatoes; 1/2 cup grated paneer; 1/2 tsp cheese spread; 1 ketchup; 1 tsp Schezwan chutney; 1/2 tsp salt; 1/2 tsp chilli flakes; 1/2 tsp pepper powder; 1/2 tsp oregano; 1 tsp more of olive oil; 2 cheese cubes; 1 tbsp ketchup for garnish; 1/2 tsp chilli powder

Bina Anjaria @bina_anjaria_123

Summer Vacation Kid's Special
Here i have used leftover fulka rotis and Vegetable Curry

Bina Anjaria @bina_anjaria_123

Summer Vacation Kid's Special
Here i have used leftover fulka rotis and Vegetable Curry

Saved

Ingredients

30 minutes

2 servings

Leftovers:
3phulka rotis
1 cupmix veg curry
For Add on Fresh Vegetables:
1 tspolive oil
1/2 tspginger garlic paste
1onion 🧅
1carrot 🥕
1capsicum 🫑
1/2 cupboiled corn 🌽
2grated tomatoes
1/2 cupgrated paneer
1/2 tspcheese spread
For Sauce Mix:
1ketchup
1 tspSchezwan chutney
For Dry Spices:
1/2 tspsalt
1/2 tspchilli flakes
1/2 tsppepper powder
1/2 tsporegano
Other Ingredients:
1 tspmore of olive oil
2cheese cubes
1 tbspketchup for garnish
1/2 tspchilli powder

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Steps

30 minutes

1

Take the leftovers. Mash the leftover Vegetable Curry.
2

Chop vegetables and boil the corn. Ready the Dry Spices, Sauce Mix and grated 2 tomatoes.
3

For Add on Fresh Vegetables: In 1 tsp olive oil add ginger garlic paste and sauté for a minute Add in chopped onions and carrots.
4

Sauté on medium gas flame. Add in capsicum and boiled corn. Keep the vegetables crunchy.
5

Add in the Dry Spices and salt. Mix. Add the Sauce Mix. Lastly,add grated paneer and mix.
6

Switch off gas and transfer the vegetables to a plate. In same pan take 1/2 tsp olive oil and add in 2 grated tomatoes.
7

When done add salt and chilli powder. Mash the leftover Vegetable Curry and add into the cooked tomatoes.
8

Mix and add in.the fresh vegetables from the plate. Mix.
9

Add in cheese spread,mix and switch off gas.The Lasagna stuffing is ready.Grease a baking dish lightly with olive oil.
10

Assembling: Place a leftover Roti on the greased dish. Spread half of the stuffing prepared.
11

Place 2nd leftover Roti and spread a layer of the remaining stuffing. Cover with the 3rd leftover Roti.
12

Grate Kid's favourite cheese on top.
13

Bake in a preheated oven at 150°C for 5-6 minutes or until the cheese melts well.
14

Take out the aromatic Jugaadu Leftovers Lasagna from the oven. Serve with a smile to your near and dear ones 💗