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Country style Homemade Biscuits
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A picture of Country style Homemade Biscuits.

Country style Homemade Biscuits

Mad Cook
Mad Cook @Madcooks
Washington State, USA

These easy homemade biscuits are perfect for making in batches! Make a big batch at once, enjoy some fresh, and save the extras for quick breakfasts or dinner sides later. They freeze well, making it easy to have homemade biscuits ready whenever you need them. #CookpadApron2026

These easy homemade biscuits are perfect for making in batches! Make a big batch at once, enjoy some fresh, and save the extras for quick breakfasts or dinner sides later. They freeze well, making it easy to have homemade biscuits ready whenever you need them. #CookpadApron2026

Read more

Country style Homemade Biscuits

Mad Cook
Mad Cook @Madcooks
Washington State, USA

These easy homemade biscuits are perfect for making in batches! Make a big batch at once, enjoy some fresh, and save the extras for quick breakfasts or dinner sides later. They freeze well, making it easy to have homemade biscuits ready whenever you need them. #CookpadApron2026

These easy homemade biscuits are perfect for making in batches! Make a big batch at once, enjoy some fresh, and save the extras for quick breakfasts or dinner sides later. They freeze well, making it easy to have homemade biscuits ready whenever you need them. #CookpadApron2026

Read more
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Ingredients

45 minutes
6 biscuits
  • 2 cupsAll-purpose flour
  • 1 stick(cut into pats) Cold butter
  • 0.5 tspSalt
  • 1 tbspSugar
  • 2 tbspBaking powder
  • 1 cupWhole milk
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Steps

45 minutes
  1. 1

    Sift all dry ingredients together.

    A picture of step 1 of Country style Homemade Biscuits.
  2. 2

    Add cold butter and cut in with a fork or pulse in a food processor 5 times.

    A picture of step 2 of Country style Homemade Biscuits.
  3. 3

    Pour in whole milk and mix until a rough dough forms.

  4. 4

    Transfer to a board, knead and fold over 3 times.

  5. 5

    Press into a 1-inch thick rectangle, cover, and let rest for 30 minutes.

    A picture of step 5 of Country style Homemade Biscuits.
  6. 6

    Cut 6-7 large rounds using a biscuit cutter and place on a cookie sheet.

    A picture of step 6 of Country style Homemade Biscuits.
  7. 7

    Bake at 425°F for 10-12 minutes until golden brown.

    A picture of step 7 of Country style Homemade Biscuits.
    A picture of step 7 of Country style Homemade Biscuits.

Tips

Using cold butter and whole milk enhances the texture and flavor of the biscuits.

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Mad Cook
Mad Cook @Madcooks
on August 31, 2026 14:05
Washington State, USA
Family meals • Budget friendly • Beginner friendlyNew recipes every week.🥕
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Keywords

Biscuit Butter

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