Omena(small fish)
It is a delicious food rich in iron and easy to cook
Steps
- 1
Remove any unwanted particles from omena
- 2
Wash in luke warm water
- 3
Boil for 30minutes,
- 4
Drain all the water from boiled omena
- 5
Cut onions into small sizes then fry until golden brown
- 6
Add garlic and fry slightly,add tomatoes boli omena and coriander
- 7
Cook for 2minutes
- 8
Add milk or water,
- 9
Boil for five minutes
- 10
Serve with ugali
Similar Recipes
More Recipes
-

Barnali Debdas
-

Crispy Garlic and Herb Air-fryer Potatoes
Bianca Mwale
-

Bhetki Mach’r Kochuri o Doi Alu Dum Thakurbarir style
Madhumita Bishnu
-

Hetal Poonjani
-

Zesty Pomegranate & Guava Fruit chaat
Sudha Agrawal
-

Tina
-

Kshama's Kitchen
-

Yadnya Desai
-

Sudipa Gope
-

Soumini Bhattacherjee
-

skunkmonkey101
-

@chefcraig
-

Joanna Lopez
-

Vimala -

Faraah Khan
-

Roasted peppered chicken & Chips
isioma izedunor
-

Daisy
-

Prince Daniel Onyejelem
-

Arti Chopra
-

Arti Chopra
-

Arti Chopra
-

isioma izedunor
-

Charles Okioma
https://cookpad.wasmer.app/us/recipes/2592905












Comments