Boil 1 cup of water, with salt and aniseed. Once water started boiling add 1 cup of pathiri podi.mix we'll. Soon after removing from stove knead it thoroughly.. This is quite difficult you will have to dip hand in cold water each time and do this. Pls check you tube for the process.

Now fish masala is made same as of chicken masala i did for chicken roll. Only thing is firstly fish need to be fried after marinating in turmeric, salt and red chilli powder. And crush it with hand and mix in masala.

Make Ada using the dough.fill this mixture and steam it. You can use Coarsely blended coconut,shallots,and aniseed to the dough.