Preheat the oven at 220 degree celcius

Peel and core the apples and cut it into small pieces

In a bowl mix together the apples,raisins,powdered sugar,cinnamon powder,nutmeg powder and the lime juice

Thaw the puff pastry sheet and divide it into 4 equal parts

Now place the filling inside each of these puff pastry and roll it and seal it from both the  ends

Now bake these at 220 for around 40 minutes