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Chicken Cheese Balls
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A picture of Chicken Cheese Balls.

Chicken Cheese Balls

Reemol Bony
Reemol Bony @cook_7816203
Mangaf, Kuwait

An easy to make starter that everyone will love.

An easy to make starter that everyone will love.

Read more

Chicken Cheese Balls

Reemol Bony
Reemol Bony @cook_7816203
Mangaf, Kuwait

An easy to make starter that everyone will love.

An easy to make starter that everyone will love.

Read more
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Ingredients

20 mins
4-serving
  • 500 gramschicken Boneless
  • 4 tablespoonsCheddar cheese , grated
  • 2 nosOnion , finely chopped
  • as requiredPepper salt and
  • as requiredBread crumbs
  • 1 noEgg (for egg wash)
  • as requiredOil (for frying)
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Steps

20 mins
  1. 1

    Cook the chicken with salt and pepper well.  Shred nicely and mix chopped onion, cheddar cheese, pepper and salt as required with your hand.

  2. 2

    Take small portions from the mixture and make medium sized balls as many as you can.

  3. 3

    Dip the balls in egg mixture and dust with bread crumbs.

  4. 4

    Heat oil in a frying pan on medium flame and deep fry the balls for approx. 4 minutes (golden brown in color).  Serve hot with any sauces.

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Reemol Bony
Reemol Bony @cook_7816203
on November 08, 2014 13:33
Mangaf, Kuwait
Though I have learnt the ways and tricks of cooking through the Home Science course attended before marriage, it became a passion and excitement for me much later. I regularly watch the cookery shows from various channels, experiment and master them in my kitchen (some times add my own variants) along with our traditional recipes. My family and friends really encourages and appreciates my dishes. I like to cook variety dishes for my family.
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