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Chicken + Pesto Whole-wheat Wraps
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A picture of Chicken + Pesto Whole-wheat Wraps.

Chicken + Pesto Whole-wheat Wraps

Gauri Shirke
Gauri Shirke @cook_7836379
Mantri Tranquil, Kanakpura, Bangalore

Whenever I get bored of the regular 'roti-sabzi', I switch to making wraps. They are easy to make and very filling. There is no hard and fast rule to make them, each once can create their own signature wrap!
A day earlier I had made some basil and spinach pesto {which by the way is one of my favourite sauces and I will blog this recipe next} and luckily had some frozen chicken nuggets; so making these wraps only got easier. Here is my simple yet filling recipe for wholesome wraps!

Whenever I get bored of the regular 'roti-sabzi', I switch to making wraps. They are easy to make and very filling. There is no hard and fast rule to make them, each once can create their own signature wrap!
A day earlier I had made some basil and spinach pesto {which by the way is one of my favourite sauces and I will blog this recipe next} and luckily had some frozen chicken nuggets; so making these wraps only got easier. Here is my simple yet filling recipe for wholesome wraps!

Read more

Chicken + Pesto Whole-wheat Wraps

Gauri Shirke
Gauri Shirke @cook_7836379
Mantri Tranquil, Kanakpura, Bangalore

Whenever I get bored of the regular 'roti-sabzi', I switch to making wraps. They are easy to make and very filling. There is no hard and fast rule to make them, each once can create their own signature wrap!
A day earlier I had made some basil and spinach pesto {which by the way is one of my favourite sauces and I will blog this recipe next} and luckily had some frozen chicken nuggets; so making these wraps only got easier. Here is my simple yet filling recipe for wholesome wraps!

Whenever I get bored of the regular 'roti-sabzi', I switch to making wraps. They are easy to make and very filling. There is no hard and fast rule to make them, each once can create their own signature wrap!
A day earlier I had made some basil and spinach pesto {which by the way is one of my favourite sauces and I will blog this recipe next} and luckily had some frozen chicken nuggets; so making these wraps only got easier. Here is my simple yet filling recipe for wholesome wraps!

Read more
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Ingredients

  • 6whole wheat rotis
  • 6 tbspsbasil spinach pesto + {recipe coming up soon}
  • 12Chicken Venkey's nuggets
  • 6 tbspsCheese Britannia Spread
  • 2 tbspsolive oil
  • optionalTomato Ketchup
  • 1red bell pepper medium sliced
  • 1bell pepper medium yellow sliced
  • 1onion large sliced
  • 10 - 12button mushrooms sliced
  • 5 - 6 podsgarlic
  • salt pepper and
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Steps

  1. 1

    Pre- heat the oven to 200 degrees celsius, in a baking tray add the vegetable and garlic pods. Coat the veggies with 2 tbsp of olive oil, sprinkle salt and pepper and roast them for 20-25 minutes.

  2. 2

    Once done, remove from the oven and set aside to cool.

  3. 3

    In the meanwhile, cook the ready to eat chicken nuggets, once cooked set them aside to cool.

  4. 4

    Preparing the Wrap: Take one whole-wheat roti / wrap- coat it with the cheese spread, then the basil+spinach pesto.....yummmm already

  5. 5

    Next, in the center of the wrap, crumble the chicken nugget, add the roasted vegetable and sprinkle with some m and pepper if required.

  6. 6

    Add some ketchup, roll the wrap and eat :)

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Gauri Shirke
Gauri Shirke @cook_7836379
on July 03, 2016 12:03
Mantri Tranquil, Kanakpura, Bangalore
Hi, Welcome to my Blog!
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