Fat Soluble Jollof Pasta

Name: Fat Soluble Jollof Pasta
Total time: 720 s
Yield: 3-4 servings
Cuisine: Nigerian
Ingredients: 1 kg Cooked Pasta; 250 g Tasty Tom Jollof Mix; 150g Grated Carrot; 1tsp Crushed Fresh Pepper 🔥; 1 Cooking Spoon Extra Virgin Olive Oil; 1/4 tsp Thyme; 3/4 tsp MaDish Curry& Chicken Seasoning Powder; 3/4 tsp Onga Stew/Jollof Seasoning; 1/4 tsp Salt; 1 There's Seasoning Cube; 2 Bay Leaves; 1/4 tsp Crushed Turmeric; Peppered Meat

Ifeoma Obianagha @ChefIfeoma

By convention,turmeric us to he combined with black pepper 👌 for utmost benefits but I added turmeric to this baby, I decided not to add black pepper because I wish to use Extra Virgin Olive Oil which has healthy ♥️ fat to make the turmeric absorbed by the body

Ifeoma Obianagha @ChefIfeoma

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Ingredients

7-12mins

3-4 servings

1 kgCooked Pasta
250 gTasty Tom Jollof Mix
150gGrated Carrot
1tspCrushed Fresh Pepper 🔥
1 Cooking SpoonExtra Virgin Olive Oil
1/4 tspThyme
3/4 tspMaDish Curry& Chicken Seasoning Powder
3/4 tspOnga Stew/Jollof Seasoning
1/4 tspSalt
1There's Seasoning Cube
2Bay Leaves
1/4 tspCrushed Turmeric
Peppered Meat

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Steps

7-12mins

1

Make your puree into a paste by mixing with lil water,not too thick,not too watery,set aside
2

Next,heat up oil,add bay leaves&thyme,reduce heat to low /med,after 3secs,add carrot paste, pepper,with lil of any seasoning of chicken,stir fry 5secs,add,Jollof tomato mixture,add all seasoning,stir fry till oil floats,add salt
3

Next,pour in cooked pasta,reduce flame to low heat,mix well with a wooden spatula,till well combined
4

Taste to adjust with any ingredient of choice
5

Remove from heat if taste is ok
6

Plate& enjoy with peppered 🥓 meat

Tips

Cook pasta till 90% doneness or cooked

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Ifeoma Obianagha @ChefIfeoma

on September 13, 2026 10:16

I love nature and agriculture... they produce ingredients for baking and cooking ,thereby ,efficiently utilising the natural and economic resources of my country Nigeria..