Steamed Garlic Chicken With Fried Ginger Sprinkle

Name: Steamed Garlic Chicken With Fried Ginger Sprinkle
Total time: 7200 s
Yield: 2-3 persons
Cuisine: American
Ingredients: 1/2 free range chicken (cut 8); 3 garlic (chopped); 2 ginger (grated); 2 tbsp soy sauce; 1 tbsp sesame oil; 1/2 tsp salt; cucumber (sliced)

Cindy C.R. @cindycarissa86

Australia

A simple and common chinese food, steamed chicken with garlic and ginger. The authentic taste and smell in the steamer is magical.

Cindy C.R. @cindycarissa86

Australia

A simple and common chinese food, steamed chicken with garlic and ginger. The authentic taste and smell in the steamer is magical.

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Ingredients

2 hours

2-3 persons

1/2free range chicken (cut 8)
3garlic (chopped)
2ginger (grated)
2 tbspsoy sauce
1 tbspsesame oil
1/2 tspsalt
cucumber (sliced)

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Steps

2 hours

1

Marinade chicken with garlic, ginger juice, soy sauce, and sesame oil, and salt, for about 60-90 minutes.
2

Put the chicken inside the aluminium foil then steam for 30 minutes.
3

Fry the grated ginger
4

Shred the chicken when it's cooked, and sprinkle the fried ginger on top. Add cucumber as garnish.