Healthy and delicious chicken and vegetable cream stew

Typical Japanese healthy and delicious cream stew with lots of vegetable you can cook with all the local ingredients in Kenya
Ginger and garlic make the taste a bit richer and salt will be added at the end of cooking to adjust the taste
Healthy and delicious chicken and vegetable cream stew
Typical Japanese healthy and delicious cream stew with lots of vegetable you can cook with all the local ingredients in Kenya
Ginger and garlic make the taste a bit richer and salt will be added at the end of cooking to adjust the taste
Steps
- 1
Slice carrot
- 2
Cut chicken into small piece
- 3
Cut onion and Chinese cabbage into small piece
- 4
[make sauce] Add milk and chicken stock into a bowl and smash chick stock
- 5
Cook chicken for 5 minutes
- 6
Add carrots to 5 and cook for 5 more minutes
- 7
Add onion and Chinese cabbage to 6 and cook for 3 more minutes
- 8
Pour sauce to 7
- 9
Cook 8 closed with tab for 5-10 minutes
- 10
Add salt to 9 if taste needs to be adjusted and done
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