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Crab Ragoons
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A picture of Crab Ragoons.

Crab Ragoons

Patrick Maxim
Patrick Maxim @icsasquwatch
Cape Cod Massachusetts

Got tired of having no money for Chinese food and craving these crab ragoons so now I make them my self

Got tired of having no money for Chinese food and craving these crab ragoons so now I make them my self

Read more

Crab Ragoons

Patrick Maxim
Patrick Maxim @icsasquwatch
Cape Cod Massachusetts

Got tired of having no money for Chinese food and craving these crab ragoons so now I make them my self

Got tired of having no money for Chinese food and craving these crab ragoons so now I make them my self

Read more
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Ingredients

  • 1 poundimitation crab meat chopped really small
  • 1/4 cupkraft light mayo or regular mayo works too
  • 1 packcream cheese (softened)
  • 2 stickscelery diced small (optional)
  • 1/2onion diced small
  • 1 packagewonton wrappers or egg roll wrappers
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Steps

  1. 1

    Preheat oven 375 or you can fry but I don't fry my food

  2. 2

    Mix crab, onion, celery, mayo, cream cheese

  3. 3

    (I use a mini cupcake pan but what ever works you can use) put wonton wrappers in cupcake pan fill with mix and squeeze corners inward

  4. 4

    Put in oven and back 15 to 20 min (oven) or if frying, fry til golden color

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Patrick Maxim
Patrick Maxim @icsasquwatch
on July 24, 2017 22:43
Cape Cod Massachusetts
love cooking new things. once i try something new I try to make it my own way.
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Keywords

Onion Crab Stick Cream Cheese Egg Celery Mayonnaise

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