Fish shaped sweet gujiya

Name: Fish shaped sweet gujiya
Total time: 3600 s
Yield: 8-10 servings
Cuisine: Indian
Ingredients: 400 gm maida; 1 bowl pure ghee; 250 gm mava; 400 gm sugar; 150 gm powder sugar; dry fruits...1bwol Kate huye (kaaju badam kismish and pistachio); 1/2 tea spoon elaychi powder; 20-25 kesar sticks; oil..fish deep fry ke liye

Meena Dutt @cook_7849484

ye sweet fish ek veg dish he jo chandkala ya or gujiye ki trh hi hoti he

Meena Dutt @cook_7849484

ye sweet fish ek veg dish he jo chandkala ya or gujiye ki trh hi hoti he

Saved

Ingredients

1 hour

8-10 servings

400 gmmaida
1 bowlpure ghee
250 gmmava
400 gmsugar
150 gmpowder sugar
dry fruits...1bwol Kate huye (kaaju badam kismish and pistachio)
1/2tea spoon elaychi powder
20-25kesar sticks
oil..fish deep fry ke liye

Saved

Steps

1 hour

1

Sabse pehle maide ko chahan le kisi bartan me fir usne ghee daal kar mix krke gungune pani se sakt dough bnakr dhk kr rkh de
2

Ab gess on karein kdayi chdaye fir usme 1 spoon ghee daal kar mave ko tez aanch pr 2 minutes tak bhunkr kisi bowl me nikalkr thanda hone rkh de jab tak mava tanda hota he hm chasani bna lete he
3

Chasing bnane ke liye 400 sugar ko bde bowl ya pan me dale 1 cup pani dale fir kesar sticks and elaychi powder daal kar 1 taar ki chasani bna le
4

Fir thande kiye huye mave me Kate huye dry fruit and powder sugar daal kar ache se mix kr le
5

Ab dough ko masalkr chikna karein fir roti ke brabar pede thode pede ko bele or roti ke bich me nave wali filling bhakr chaku se cut lgakr fish ki sep dekr fish ready kr le ase hi sare fish ready kr le
6

Ab flat kdayi me oil garam karein or fish ko golden hone take fry karein or chasani me 10 tak deep krke plat me nikale upar se Kate huye pistachio se garnish kr serve karein..