Baked salmon,pea purée, toasted almonds and Crisp roasted potato

Baked salmon,pea purée, toasted almonds and Crisp roasted potato
Steps
- 1
For the potatos: First of all skin the potatos then cut into quarters. Season with any spices then cook in bottom of oven for 50 mins
- 2
For the salmon: Brush salmon with wasabi and bake for 30 mins
- 3
For the Pea purèe: pour peas into blender until mush, add around a quarter of a bottle cream. Add garlic and onion then blend some more until creamy.
- 4
For the Almonds: Put oil in pan then when it gets hot add almonds. Fry until golden brown
- 5
Enjoy!😀😀😀
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