Chicken stew
I love chicken and every time I get to prepare it I discover new ways to prepare it
Chicken stew
I love chicken and every time I get to prepare it I discover new ways to prepare it
Steps
- 1
Boil chicken for 30 minutes as you chop the ingredients.
- 2
Place onions in a sufuria and add cooking oil. Stir for a minute then add tomatoes. cover for 3 minutes.
- 3
Stir as you crash the tomatoes. Add chicken as you stir.Add mixed spices and chicken curry.Add tomato puree and stir.
- 4
Add royco stirred in 1cup water and salt.
- 5
Add the dhania and cover for 5-10 minutes then turn off heat and serve
Similar Recipes
More Recipes
-

Japanese Green Peppers and Enokidake Mushrooms Fry
Aunty Eiko's international cuisine experience
-

Golden Chicken and Autumn Vegetables
Cluelesskitty
-

Pulao with Sprouted Basmati Rice, Coconut Milk and Vegetables
Lakshmi Sridharan Ph D
-

Slow Cooker Spaghetti Bolognese
Cook1999 -

Kulsoom Bukhari
-

Sugar Snap Peas with Squash Noodles
Crock Pot Girl 🤡
-

Maeli -

Zucchini and Yellow Squash Au Gratin
Christina
-

Tamagoyaki 卵焼き(Japanese Sweet & Savory Egg Roll)
Claren Stefanie
-

Mushroom & Tofu Miso Soup (きのこと豆腐味噌汁)
Claren Stefanie
-

wompiiduh
-

Creamy Steak & Mushroom Rigatoni
StephieCanCook
-

John Paul -

Chinny's Kitchen
-

Tamagoyaki 卵焼き(Japanese Sweet & Savory Egg Roll)
Claren Stefanie
-

verona
-

felix okello
-

Alvin omondi
-

Sunday Ali
-

Nkeiruka Obiageri Obiagwu
-

Keandra Doig











Comments