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Fried fish
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A picture of Fried fish.

Fried fish

Thandi
Thandi @cook_8389456

My recipe

My recipe

Read more

Fried fish

Thandi
Thandi @cook_8389456

My recipe

My recipe

Read more
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Ingredients

1 hour
8 servings
  • 2 kghake fish fillets
  • 1 tspbarbecue
  • 1 cupflour
  • 500 mloil
  • 1/2 tspmild spice
  • Pinchsalt
  • 5eggs
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Steps

1 hour
  1. 1

    Clean well the fish

  2. 2

    Beat the eggs in a small bowl

  3. 3

    On another bowl add all spices in flour pinch salt

  4. 4

    Heat the oil in high temperature start frying until its golden brown

  5. 5

    I served with rice and chakalaka

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Copied!

Thandi
Thandi @cook_8389456
on August 20, 2017 18:11

Comments

Lucyta Fumo
Lucyta Fumo @cook_7607300
August 21, 2017 07:18
;p ;p ;p <3 <3 <3
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