A picture of Adobong Pusit (Squid Adobo).

Adobong Pusit (Squid Adobo)

Minda @MindasKitchen6370

Adobong Pusit (Squid Adobo)

Minda @MindasKitchen6370

Saved

Ingredients

4 servings

2 lbsquid
6 clovesgarlic
1medium onion
3 tbspoil
1/3 cupsoy sauce
1 cupwater
1/2 cupvinegar
Salt and pepper for taste

Saved

Steps

1

Take a wok and heat up oil on high and sauté garlic and onion
2

Add squid and water and boil until squid is cooked thoroughly
3

Add soy sauce and vinegar and cook and season with salt and pepper as desired
4

Simmer for 10 minutes or until sauce is thick
5

Serve hot and enjoy

Saved

Cooksnaps

Saved

Minda @MindasKitchen6370

on August 25, 2017 01:51

San Pablo, CA

Visit my websitehttps://www.mindas-kitchen.comI love cooking specially for my family. So now I want to share my love for cooking to all of you to share with your own family! Enjoy!

Comments

Keywords

Onion Pepper Squid Soy Garlic

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