A picture of Turkey and pepper bake.

Turkey and pepper bake

Samanthaj @cook_3106395

By Samantha barnard

By Samantha barnard

Turkey and pepper bake

Samanthaj @cook_3106395

By Samantha barnard

By Samantha barnard

Saved

Ingredients

4 servings

Mashed potato for the topping
1red onion, chopped
200 mlhot chicken stock
500 gpack of turkey mince
1 tablespoonpaprika
1red pepper, chopped

Saved

Steps

1

Preheat oven to 200c/180/gas mark 6
2

Cook the peppers and the onion in a pan for 5 minutes
3

Add in the turkey mince and the paprika and cook until browned
4

Pour in the stock and let it's bubble untill thickened
5

Pour the turkey mixture into an oven proof dish and top with the mashed potato and bake for 30 minutes or untill brown
6

Enjoy!

Saved

Cooksnaps

Saved

Samanthaj @cook_3106395

on August 25, 2017 16:52

Comments

Similar Recipes

More Recipes

Egg Rice Puree

Healthy Punjab Starts Here! (JICA MSNA, Punjab)
Black Chickpea Curry

Healthy Punjab Starts Here! (JICA MSNA, Punjab)
Drumstick besan dry

Supriya Devkar
Mushroom Soup

Yongjie
Eggplant Rolls with Meatballs

Arezu
Mango Panna

Ankita Kapil Varshney
Simple Tofu Cheese Sandwich

Arezu
Lemon Rasam with Ghee Tadka

Suchitra S(Radhika S)
Drumstick Soup

Uzma Syed
Mango 🥭 Rabdi

Alka Bhandari
Thai Style Lettuce Wraps

Christina
Berry Cheesecake Yogurt Parfait

Christina
Buffalo chicken pasta bake

shimi
Homemade Corn Dogs

Santy Coy
Mike's 3 Minute Tangy Garden Side Salad

MMOBRIEN
Anzac Cookies

Santy Coy
Tamogayaki (Japanese Omelette)

Santy Coy
White rice with fried liver

Chef Eunice wairimu
Fish Stew

Violine Atieno
Ugali

collyxde
Penne arrabiata

Brendan Sparrow
Masala tea

Bugzbunny
Cooked and grilled chicken

sindia
Mixed vegetables

Brendan Sparrow
Githeri

Bram Mwenda