Steps
- 1
Put 2 cups of very cold heavy cream in a bowl.. whip for about 3-4 min / whip until its stiff
- 2
Add your milk.. Add your sugar and a pinch of salt..
- 3
Add half of a tablespoon of vanilla extract
- 4
Mix until its well combined... pour in a bowl and place in a freezer for at least 3-4 hours
- 5
Your ice cream is ready... its so easy to prepare
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