Tieng and chicken stew

Name: Tieng and chicken stew
Cuisine: South African
Ingredients: Tieng is sour porridge(mix 2 cups course tieng +1 cup water; Leave for 2 to 3 days to be sour; Cook gor 15 to 20 min; Preapare chicken stew+vegies; Enjoy while warm

Ausi Hilly @cook_8960077

South Africa

My inlaws's favourite meal

Ausi Hilly @cook_8960077

South Africa

My inlaws's favourite meal

Saved

Ingredients

Tieng is sour porridge(mix 2 cups course tieng +1 cup water
Leave for 2 to 3 days to be sour
Cook gor 15 to 20 min
Preapare chicken stew+vegies
Enjoy while warm

Saved

Steps

1

As above

Saved

Cooksnaps

Saved

Ausi Hilly @cook_8960077

on September 04, 2017 18:57

South Africa

Comments

Lucyta Fumo @cook_7607300

September 05, 2017 04:37

I love sour porridge🤤🤤

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