Fennel and Coriander Sarbat
Chaitrali Rao @cook_9216317
Fennel and Coriander Sarbat
Open in Cookpad AppSteps
- 1
To make instant powder, grind coriander seeds+fennel seeds+ salt+green cardamoms+Sugar.
- 2
Make fine powder of it. Add mint powder in it and mix it. Its storable in fridge.
- 3
In case if you dont have mint powder, use fresh mint. Just make a pasteof it just before making drink.
- 4
Take chilled water. Add 2 tbsp of powder and squeeze lemon. Add extra sugar if you need. And drink it.
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https://cookpad.wasmer.app/us/recipes/3304217
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