Cooking Instructions
- 1
take all four chicken breasts and cut into thin slices, season with salt and pepper, coat with flour, add salt and pepper into pan with flour as well before coating ckicken
- 2
in a large skillet at medium high heat, start off by adding 1tbsp of minced garlic and 2 tbsp of olive oil and let cook until garlic starts to brown
- 3
when garlic begins to brown begin to place chicken into skillet and let cook until outside. layers begin to brown before flipping.
Similar Recipes
-
Chicken Piccata Chicken Piccata
My boyfriend loves capers and lemon so I always try to find s solid recipe staple. Note to self- originally I subbed caper juice for the chicken broth which was wayyy too intense. I also made a side of zucchini and sautéed spinach for myself to reduce my carb portion. It went very nicely! Erin DeLizzio -
Chicken Piccata Chicken Piccata
This is a fast delicious dinner, pair it with a delicate pasta such as angel hair, or rice or just crusty bread. Add a green salad for a great meal! fenway -
-
Chicken Piccata Chicken Piccata
Beautiful and bright! Paleo and Keto friendly, this dish is flavorful and simple. Danielle Barnes -
-
-
Chicken Piccata Chicken Piccata
Cooking Italian food isn't difficult. Most recipes call for the simplest ingredients and the outcome is delicioso! It's about technique. When you learn how to master this basic technique you can make any other Italian dish by changing a few ingredients. AmsCookbook -
-
-
Chicken piccata Chicken piccata
Searched a few similar recipes unfortunately they sounded time consuming, too heavy or I just didn't have the ingredients. So this is my version😊 jean.tatem -
More Recipes
https://cookpad.wasmer.app/us/recipes/330616
Comments