Garlic Bread Chicken Breast

Name: Garlic Bread Chicken Breast
Total time: 2400 s
Yield: 4 servings
Cuisine: American
Ingredients: 4 Boneless chicken breast; 1/2 cup flour; 1/4 cup butter; 2 clove garlic (minced); 1 cup finely grated mozzarella cheese; 1/2 cup panko breadcrumbs; 1/4 tsp parsley; 1/4 tsp oregano; 1/4 tsp black pepper; 1 pinch salt; 1/3 cup grated parmesan (packaged)

kissandmakeup @gidgimmortal1

I only made 3

kissandmakeup @gidgimmortal1

I only made 3

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Ingredients

40 mins

4 servings

4Boneless chicken breast
1/2 cupflour
1/4 cupbutter
2 clovegarlic (minced)
1 cupfinely grated mozzarella cheese
1/2 cuppanko breadcrumbs
1/4 tspparsley
1/4 tsporegano
1/4 tspblack pepper
1 pinchsalt
1/3 cupgrated parmesan (packaged)

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Steps

40 mins

1

Preheat oven to 350
2

Wash chicken breasts and pat dry
3

Add flour to a Ziploc bag, and add chicken. Shake to coat
4

In a medium sized saucepan melt butter on low heat
5

Add minced garlic to butter and allow to cook for about a minute. Remove from heat
6

Mix panko, parmesan, mozzarella, and spices in a medium mixing bowl
7

Dip floured chicken breasts in warm garlic butter, saturating completely
8

Transfer chicken to the bowl containing the breadcrumb mix and press firmly to coat both sides of the chicken breast. Continue for all chicken breasts
9

Place breasts on a foil lined pan
10

Once all breasts are coated, pour remaining butter into remaining panko mixture and mix thoroughly. This should be wet, but the breadcrumbs should have absorbed most of the moisture
11

Pick up a handful of the mixture and pack it on to the top of each chicken breast
12

Bake for 30 minutes, or until internal temp reaches 170 to 180. Larger chicken breasts may take longer to cook