Pea salad

Name: Pea salad
Total time: 300 s
Yield: 6 servings
Cuisine: American
Ingredients: 2 can peas; 3 large eggs; 1 small onion; 3 tbsp mayonnaise; 1 dash salt; 1 dash pepper

angel.mccoy.140 @Angel_McCoy

Seven Points, Texas

Easy and delicious ~(o.o)~

angel.mccoy.140 @Angel_McCoy

Seven Points, Texas

Easy and delicious ~(o.o)~

Saved

Ingredients

5 mins

6 servings

2 canpeas
3large eggs
1small onion
3 tbspmayonnaise
1 dashsalt
1 dashpepper

Saved

Steps

5 mins

1

Strain and pour 2 cans of peas into a serving bowl
2

Dice onion a n mix with peas.
3

Cover and place in refrigerator
4

Boil eggs.
5

After eggs cool dice one egg and add to peas.
6

Add mayonnaise to peas and stir together
7

Add salt and pepper stir it in.
8

Slice other 2 eggs and use to garnish top
9

Leave in refrigerator til ready to serve..

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Cooksnaps

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angel.mccoy.140 @Angel_McCoy

on January 01, 2012 00:00

Seven Points, Texas

I love to cook. Working mom. I love new ideas in the kitchen.

Keywords

Salad Onion Pea Pepper Egg Mayonnaise

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Pea salad

Pea salad

Ingredients

Steps

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