Rib steaks with a Balsamic Sauce

Name: Rib steaks with a Balsamic Sauce
Cuisine: American
Ingredients: 1 medium Onion sliced into strips; 1/2 lb mushrooms sliced in half; 1 1/2 cup Balsamic Vinager; 1 clove garlic smashed; 1 tsp olive oil; 2 Rib Steaks; 1 Salt & Pepper to taste

taminc7 @cook_3889686

Rib steaks with a Balsamic Sauce

taminc7 @cook_3889686

Saved

Ingredients

1 mediumOnion sliced into strips
1/2 lbmushrooms sliced in half
1 1/2 cupBalsamic Vinager
1 clovegarlic smashed
1 tspolive oil
2Rib Steaks
1Salt & Pepper to taste

Saved

Steps

1

Heat Grill pan.
2

Pour vinager into sauce pan add garlic.
3

Heat vinager on a medium low heat.
4

rub olive oil onto steak
5

Salt steak on both sides useing kosher salt add pepper
6

Grill steak to your likeing.
7

Remove steak to plate. let rest 10 minutes
8

Saute onions & mushrooms til golden brown season with salt & pepper when sauteing.
9

plate steak add balsamic sauce & top with sauted onions & mushrooms. Enjoy!!