Carrot kulfi

Name: Carrot kulfi
Cuisine: Indian
Ingredients: 2 carrot; 1/2 ltr milk; 1 tablespoon cornflour; to taste sugar; as needed ghee ya oil; as needed gems for garnish

Srivastava Neha @cook_8329077

#Healthyjunior My innovative recipe
Kids ko kulfi bahut hi pasand hoti hai to kyu na unhe uske sath carrot bhi khila diya jaye
Bacche bhi khush mom bhi khush kids will sure like it

Srivastava Neha @cook_8329077

#Healthyjunior My innovative recipe
Kids ko kulfi bahut hi pasand hoti hai to kyu na unhe uske sath carrot bhi khila diya jaye
Bacche bhi khush mom bhi khush kids will sure like it

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Ingredients

2carrot
1/2 ltrmilk
1 tablespooncornflour
to tastesugar
as neededghee ya oil
as neededgems for garnish

Saved

Steps

1

Carrot ko acche se wash kar grate kar le
2

Non stick tawa par ghee dal kar carrot ko bhunle
3

Milk ko boil hone rakhe
4

Ek boil aane par carrot add karein cook karein
5

Thode se thande milk me cornflour add kar ke boil milk me add karein. Sugar add karein
6

Gada hone tak pakaye.
7

Room temperature par cool karein
8

Mixture ko moulds me fill kar freezer me 4 -5 hours set hone ke liye rakhe
9

Freezer se nikal kar kulfi ko gems se garnish kar serve karein
10

Ready hai carrot kulfi.