Vickys Scottish Marmalade Loaf Cake, GF DF EF SF NF

Name: Vickys Scottish Marmalade Loaf Cake, GF DF EF SF NF
Total time: 7200 s
Yield: 10 servings
Cuisine: American
Ingredients: 200 grams self raising gluten-free flour; 1/4 tsp xanthan gum if it's not already in your flour mix; 1 tsp mixed spice; 100 grams caster sugar; zest of 1 orange; zest of half a lemon; 100 grams mixed dried fruit - raisins, currants & sultanas; 140 grams dairy-free spread/butter; 5 tbsp orange marmalade; 125 ml light coconut milk; 1 tsp apple cider vinegar; 2 tbsp icing/powdered sugar; 1 tbsp light brown soft sugar

Vicky@Jacks Free-From Cookbook @allergyfriendlycook

Scotland

This is a delicious Scottish marmalade cake - spicy, tangy, fruity, sweet - what more could you want!

Vicky@Jacks Free-From Cookbook @allergyfriendlycook

Scotland

This is a delicious Scottish marmalade cake - spicy, tangy, fruity, sweet - what more could you want!

Saved

Ingredients

2 hours

10 servings

200 gramsself raising gluten-free flour
1/4 tspxanthan gum if it's not already in your flour mix
1 tspmixed spice
100 gramscaster sugar
zest of 1 orange
zest of half a lemon
100 gramsmixed dried fruit - raisins, currants & sultanas
140 gramsdairy-free spread/butter
5 tbsporange marmalade
125 mllight coconut milk
1 tspapple cider vinegar
2 tbspicing/powdered sugar
1 tbsplight brown soft sugar

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Steps

2 hours

1

Preheat the oven to gas 3 / 160C / 325°F and grease & line a 2lb loaf tin
2

Put the flour, spice, sugar, zests and dried fruit into a bowl and stir together
3

Melt the butter with 2 tbsp of the marmalade in a small pan, add the milk in then stir it all into the dry mixture
4

Add the vinegar and stir around 7 times then quickly pour into the loaf tin and put in the oven. Bake for an hour or until it tests done
5

Heat the remaining 3 tbsp marmalade with 2 tbsp water and the icing sugar until the mixture turns syrupy and bubbly
6

Remove the cake from the oven, pour over the glaze and sprinkle the brown sugar on top. Let cool in the tin

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Cooksnaps

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Vicky@Jacks Free-From Cookbook @allergyfriendlycook

on March 31, 2013 12:40

Scotland

Check out Amazon for Jacks Free-From Cookbook Volume 1 - Cakes & Cupcakes exclusively on Kindle!!Everything I post is free from gluten, dairy, eggs, soy and most are peanut and tree nut-free too. Check out my facebook page, Jacks Free-From Cook Book, for more recipes and related posts.I'm a mother of 3 wonderful children, one of which has serious food allergies. The recipes I post are made specifically with my son in mind so we can all enjoy the same family meals together and he so isn't left out of any occasion.I hope I can help others in the same situation and show you that where there's a will, there's a way!