Vickys Chocolate-Coated Crisps / Potato Chips, GF DF EF SF NF
Vicky@Jacks Free-From Cookbook @allergyfriendlycook
Everyone deserves a treat now and again...lol! The salty crisps go well with the chocolate, kill 2 birds with 1 stone!
Vickys Chocolate-Coated Crisps / Potato Chips, GF DF EF SF NF
Everyone deserves a treat now and again...lol! The salty crisps go well with the chocolate, kill 2 birds with 1 stone!
Cooking Instructions
- 1
Melt the chocolate either over a bain marie or for convenience, in the microwave
- 2
Lay out a piece of foil or greaseproof baking parchment
- 3
Coat each crisp with the melted chocolate on both sides - use a spoon to help spread / drizzle it on, if you dip them they may break...
- 4
Put the crisps on the parchment paper and cover with sprinkles and let them set
- 5
Great as an extra unhealthy kids party treat! Consume in moderation
- 6
Walkers and Golden Wonder ready salted crisps are free-from as are red tube Pringles
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Check out Amazon for Jacks Free-From Cookbook Volume 1 - Cakes & Cupcakes exclusively on Kindle!!Everything I post is free from gluten, dairy, eggs, soy and most are peanut and tree nut-free too. Check out my facebook page, Jacks Free-From Cook Book, for more recipes and related posts.I'm a mother of 3 wonderful children, one of which has serious food allergies. The recipes I post are made specifically with my son in mind so we can all enjoy the same family meals together and he so isn't left out of any occasion.I hope I can help others in the same situation and show you that where there's a will, there's a way!
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