Steps
- 1
cut iceberg slices and green onion slices and put in a big plate
- 2
place sliced avocado in both sides of the plate
- 3
add sliced mushrooms next to avocado
- 4
place artichoke slices next to mushrooms
- 5
cut cherry tomatoe each in 2 portions and place it next to artichoke
- 6
shreder the carrot and put it in vertical next to tomatoe
- 7
make 1 column on each side of the plate from each ingredient already mentioned up
- 8
place 1 column of walnuts in the middle of the plate , sprinkle the parmesan over the plate.
- 9
dressing: mix the mustard, oregano, olive oil, lemon juice, salt together and place them in a sauce bowl . bon appetit.
- 10
p.s. : I will upload the photo on Thursday night, I'm planning to do it for my visitors for dinner ;-)
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