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Bulgogi Beef
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A picture of Bulgogi Beef.

Bulgogi Beef

abyllego
abyllego @abyllego
Saint John, NB, Canada

:hungry

:hungry

Read more

Bulgogi Beef

abyllego
abyllego @abyllego
Saint John, NB, Canada

:hungry

:hungry

Read more
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Ingredients

  • 3 cupbeef
  • 1 cuponion
  • 1/2 cupcarrots
  • 6 tbspsoy sauce
  • 3 tbspsugar
  • 3 tbspwater
  • 1 tbspsesame or olive oil
  • 1 tbspsesame seeds
  • 1/2 tspblack pepper
  • 1 1/2 tbspminched garlic
  • 1/2 tspginger or powder
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Steps

  1. 1

    Cut beef, carrots & onion to thin strips

  2. 2

    In a large bowl, mix all the other ingredients together then add the beef, onions & carrots.

  3. 3

    Place it to a container with a cover and refrigerate to marinate for atleast half a day or overnight.

  4. 4

    When its ready, place the marinated beef into a pan and cook to a medium high temp.

  5. 5

    Done when the beef is all nice and brown and cook for about 15-25mins

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abyllego
abyllego @abyllego
on June 10, 2013 00:35
Saint John, NB, Canada
Mommy of a beautiful little bean and a wife who loves to cook and sing.
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Keywords

Onion Ginger Pepper Beef Carrot Soy Garlic

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