Honey Wheat Bread
Cooking Instructions
- 1
mix yeast ingredients in bowl of stand mixer and let sit for 15 minutes
- 2
add dry ingredients, then add wet ingredients
- 3
mix on low speeds until all ingredients are incorporated
- 4
mix on medium speed for 3-4 minutes
- 5
remove dough from bowl and knead by hand on a clean dry surface for an additional 3-4 minutes
- 6
grease bottom of large bowl with 1-2 teaspoons vegetable oil
- 7
place dough in bowl, turn to coat with oil and cover with a damp cloth
- 8
place in warm space to double in size (about 1-1&1/2 hours)
- 9
grease and flour a 9x4 inch loaf pan
- 10
after dough has doubled in size, punch down to eliminate bubbles, shape into loaf and place in greased loaf pan
- 11
sprinkle with dry oats and press into dough
- 12
place in warm area and allow to double in size again (about 1-1&1/2 hours)
- 13
pre heat oven to 350° F
- 14
bake for 30 minutes on bottom rack
Cooksnaps
Did you make this recipe? Share a picture of your creation!
Similar Recipes
-
Honey Wheat Bread Honey Wheat Bread
Found a wheat bread recipe on other site that I liked, but had to make substitutions for several ingredients. Also slightly altered steps by adding some rest time in during combine phase, and to incorporate some tips found on other various sites/reviews. Came out great : -)
mvergauwen -
Easy Honey Whole Wheat Bread Easy Honey Whole Wheat Bread
More Details athttp://www.chez-k.org/english/classics/honey-whole-wheat-bread/ Chez-k -
Honey whole wheat bread Honey whole wheat bread
Because bread brought in stores usually are made with bleached, overly processed flour, and lack nutrition, i decided to start making my own. This recipe was taken from the gold medal wheat flour bag and i altered it a little
-
-
Honey Oat and Wheat Bread Honey Oat and Wheat Bread
I've been eating store bought honey oat and wheat bread and I thought "Hey, I can make this!" So, I scoured the internet for ideas, merged them together and added a few of my own and this is what I came up with. Hope you enjoy it :)
-
Non-Dairy Honey Wheat bread Non-Dairy Honey Wheat bread
This makes a slightly sweet bread, but I think it balances well as sandwich bread with mayo anddeli meat. I use Soy products due to a Diary allergy. But I have found that there is actually nothingI am missing out on, because so far, I have been able to replicate it great without using any dairy.
-
-
Wheat Bread Wheat Bread
My Mother-in-law has made Wheat Bread almost every week for the last 30 years. She has pretty much prefected it over the years. On my last visit I asked her to teach me . Below is the result. If you have a wheat grinder, she uses half Red and half White Wheat to make the flour.
-
Quick Honey Bread Quick Honey Bread
I was playing around with yeast free quick bread. Started easy and simple with this very tasty honey bread.
-
Honey Walnut Bread Honey Walnut Bread
I copied the flower shaped bread that I saw in a bakery and made it bigger.When cutting the deep slits, be careful not to cut all the way through.I topped with granulated sugar for crunch.You can also make a cinnamon and raisin version, or knead in chocolate chips. Recipe by DUFFYchan
-
Honey Oat Bread Honey Oat Bread
Using just a few simple ingredients , you can make this delicious bread. I originally found this recipe at Laura’s blog . I love how golden and lovely this bread is. The crust is sweet and very slightly chewy. The oats add just a little nuttiness, while the inside of the bread is soft and delicious.
-
Honey Milk Bread Honey Milk Bread
I modified "Round! Fluffy White Bread (Milk Bread)", to make this recipe. Honey makes these bread moist.I used Super Camelia brand flour. (If using bread flour made in Japan, reduce the amount of milk a bit.) Recipe by DUFFYchan
More Recipes
Comments