Tater tot breakfast casserole

Name: Tater tot breakfast casserole
Total time: 5400 s
Yield: 12 servings
Cuisine: American
Ingredients: 2 lb Frozen tater tots; 1 lb Bacon; 1 packages breakfast sausage; 1/2 onion, chopped; 2 cup milk; 4 eggs; 3 cup Shredded cheese; 1 envelope country gravy mix; salt, pepper

Alicia Hamilton @cook_3046794

Washington

I made this for the first seahawks game of the season! It made an awesome brunch!

Alicia Hamilton @cook_3046794

Washington

I made this for the first seahawks game of the season! It made an awesome brunch!

Saved

Ingredients

1 hour 30 mins

12 servings

2 lbFrozen tater tots
1 lbBacon
1 packagesbreakfast sausage
1/2onion, chopped
2 cupmilk
4eggs
3 cupShredded cheese
1 envelopecountry gravy mix
salt, pepper

Saved

Steps

1 hour 30 mins

1

Preheat oven according to package directions for tater tots. Bake for 20 mins or so. Just to keep slightly crisp.
2

Chop bacon and saute with the onion.set aside.
3

In same pan, brown the sausage. Drain excess grease. Mix with bacon and onion.
4

Spray a large casserole dish with cooking spray and add meat mixture to bottom.
5

When tots are done, adjust oven temperature to 350°
6

Spread tater tots over meat mixture in the casserole dish.
7

Beat together the eggs, milk, and gravy mix. Add salt and pepper if desired. (I also added a dash of paprika )pour over the tater tots.
8

Sprinkle cheese over the top.
9

Bake for 45 minutes or until set.
10

Allow to cool for 10 minutes or so and enjoy!:)