Vickys Sticky Apple & Sausage Bake, GF DF EF SF NF

Good, simple food, warming for thise colder nights. A tbsp of applesauce mixed into your gravy tastes lovely with this. A great recipe for Bonfire Night!
Vickys Sticky Apple & Sausage Bake, GF DF EF SF NF
Good, simple food, warming for thise colder nights. A tbsp of applesauce mixed into your gravy tastes lovely with this. A great recipe for Bonfire Night!
Steps
- 1
Preheat the oven to gas 7 / 220C / 450°F
- 2
Heat the oil in a frying pan
- 3
Wrap a slice of bacon around each sausage and brown off in the pan
- 4
Transfer the sausages to a roasting tin and put in the oven for 20 minutes, turning once halfway though. If your pan is ovenproof, just use that instead of dirtying a tin
- 5
Add the apple wedges to the tin and roast a further 10 minutes until the apples are caramelized and the sausages are cooked through
- 6
Serve with mashed potato and seasonal veg
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