Fajita Chili

We started having an annual chili cook-off amongst our fantasy football league. So being as its already a competitive situation we took our chili very seriously. This is going to be my entry into this year's contest. Just waiting for football season.
Fajita Chili
We started having an annual chili cook-off amongst our fantasy football league. So being as its already a competitive situation we took our chili very seriously. This is going to be my entry into this year's contest. Just waiting for football season.
Cooking Instructions
- 1
First take your top sirloin and cube it.
- 2
Toss the top sirloin into a very hot pot to sear off the meat.
- 3
First reduce heat to medium after your meat is seared.Now take your sweet mini peppers and julienne them. Next dice your onion. Mince some garlic cloves too.
- 4
Toss the sliced veggies and minced garlic onto the top sirloin. Stir.
- 5
Pour in the diced tomatoes
- 6
Now pour in the tomato sauce.stir.
- 7
Now we have our spice mixture. Pour in the chili powder first. Stir. Add in the garlic powder, cumin, ground black pepper , smoked paprika, salt, red pepper flakes and stir.
- 8
I let it simmer for 1-2 hours until meat is very tender and vegetables are soft. Top with a generous amount of cheddar cheese and serve.
Cooksnaps
Did you make this recipe? Share a picture of your creation!
Similar Recipes
-
Chili Lime Steak Fajitas Chili Lime Steak Fajitas
A light and fresh take on steak fajitas. Full of amazing flavors, paired with a zesty creamy sauce. Danielle Barnes -
-
Fiesta chicken chili Fiesta chicken chili
I had to up the white Chicken chili recipe I had and I called this fiesta chicken chili. It's so darn delicious my taste buds were partying in my mouth. ❤️ carrie -
-
Taco Chili Taco Chili
I'm a woman who loves anything that's cheap and easy to make! This was my first time cooking Chili and I'm very proud of the outcome.If you're like me and don't follow seasoning measurements that well, feel free to add more or less of the ones I suggested or even add your own kick & twist to it! This goes great with sour cream and shredded cheese. Make a meal of it and add some fresh bread sticks.Kasey Delestowicz
-
-
-
Fajita Seasoning Fajita Seasoning
Cutting back on sodium and getting away from the mystery ingredients so many companies use as fillers in their mass produced seasonings and packets. Misty Bass -
My Favorite Chili My Favorite Chili
When the weather turns cold, it's football season again, it's time for some hearty chili! supernanny
More Recipes
Comments