All Purpose Seasoning (very Spicy)

Name: All Purpose Seasoning (very Spicy)
Cuisine: American
Ingredients: 1 tbsp seasoning salt; 1/2 tbsp cayenne pepper; 1 tbsp granulated garlic; 1 tbsp Red pepper flake; 1 tbsp birds eye chilli flakes (I bought these whole and used the spice grinder to grind them); 1 tbsp Extra spicy chilli powder; 2 whole dried ghost chillis

Dennis @cook_3252078

Ozark, Missouri

I love to cook spicy food. If It don't burn twice it wasn't hot enough. This is a very hot mix I make and I urge you to try it before dumping it in or on food to see how hot you like it

Dennis @cook_3252078

Ozark, Missouri

I love to cook spicy food. If It don't burn twice it wasn't hot enough. This is a very hot mix I make and I urge you to try it before dumping it in or on food to see how hot you like it

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Ingredients

1 tbspseasoning salt
1/2 tbspcayenne pepper
1 tbspgranulated garlic
1 tbspRed pepper flake
1 tbspbirds eye chilli flakes (I bought these whole and used the spice grinder to grind them)
1 tbspExtra spicy chilli powder
2whole dried ghost chillis

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Steps

1

Put everything in a spice grinder until powdered.

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Cooksnaps

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Dennis @cook_3252078

on October 09, 2015 15:34

Ozark, Missouri

Just a dad that loves cooking. Been cooking since I could reach the stove. Love coming up with stuff and am a big fan of cooking from scratch. Don't really have a style I generally cook in almost any genre of food.