Braised chicken

Name: Braised chicken
Total time: 2700 s
Yield: 4 servings
Cuisine: American
Ingredients: 1 1/2 kg chicken; 1 tbsp each salt and pepper; 5 tbsp olive oil; 1 tbsp dried Rosemary; 1 tbsp dried thyme; 1 chopped parsley; 1 onion, chopped; 1 red bell pepper chopped; 1 celery chopped; 6 garlic cloves; 1 chicken stock; 1 chopped tomatoes; 1 tomato paste; 1/2 potatoes chopped; 1 peas

chipt12345 @cook_3190062

Braised chicken

chipt12345 @cook_3190062

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Ingredients

45 mins

4 servings

1 1/2 kgchicken
1 tbspeach salt and pepper
5 tbspolive oil
1 tbspdried Rosemary
1 tbspdried thyme
1chopped parsley
1onion, chopped
1red bell pepper chopped
1celery chopped
6garlic cloves
1chicken stock
1chopped tomatoes
1tomato paste
1/2potatoes chopped
1peas

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Steps

45 mins

1

Take a large pan. Add chicken to the oil and brown both sides
2

Then add dried rosemary and thyme
3

Add the rest of the vegetables and mix well
4

Mix tomato paste with some chicken broth and put it in the pan
5

Put the lid on the pan and let it cook for 35 minutes.... Keep adding broth so that it doesnt dry up
6

Serve with beard and enjoy :)