Boil chicken legs in a pot of water for 10 min or until meat is cooked

In a large saucepan heat vegetable oil on medium heat

In a large plate , combine flour,cayenne pepper , paprika and salt . ( other ingredients are welcome too.)

Take a chicken leg and cover it in flour mixture.

Then place in beaten eggs covering it all

Place the chicken leg back into the flour mixture to cover it again in flour

Once oil is hot and ready to use for frying place chicken leg in. Turn chicken from time to time so that all gets equal. Chicken is ready once golden brown . allow only 3 legs to fry at a time. If needed , change the oil so that it doesnt burn the other ones.