Cooking Instructions
- 1
Heat oil in frying pan
- 2
Wash pork chunks very well (i use apple cider vinegar let it soak in water for an hour
- 3
Rinse and drain your meat in a strainer
- 4
Put your meat in a clean bowl add your seasoning lemon juice and mojo juice
- 5
Mix well and start frying until golden brown
- 6
Drain grease on a paper towel and enjoy
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