Quick fried rice
When you have old, dried rice that you don't want to go to waste. This is a yummy way to remake the meal.
Quick fried rice
When you have old, dried rice that you don't want to go to waste. This is a yummy way to remake the meal.
Cooking Instructions
- 1
Fry frozen mix vegetables with a little oil, do not thaw or it will become mushy. Add a tbsp of soy sauce to vegetables - optional or can add later. Fry until dry.
- 2
Optional can remove vegetables and fry rice with a little oil, or can add rice and fry them together. Fry for 5 min. Frying separately can give rice a little crispy taste.
- 3
Add soy sauce, pepper, cilantro.
- 4
Optional, can add crushed peanuts, diced fried tofu, chopped bell peppers, hot sauce, jalapeño, etc. We like to eat it with Korean yellow pickle radish shown in picture above.
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