Homemade Artisan Bread
I wanted to make a homemade bread. After having a look around I settled on a recipe I found through pinterest on www.ahomemadeliving.com.
Homemade Artisan Bread
I wanted to make a homemade bread. After having a look around I settled on a recipe I found through pinterest on www.ahomemadeliving.com.
Cooking Instructions
- 1
Using a wooden spoon, stir together the flour, salt and yeast in a large bowl (Adjust the salt to how salty you like your bread).
- 2
Add the water and mix the ingredients until you have a very wet dough.
- 3
Cover the bowl with plastic wrap and put a kitchen cloth over it and let it sit in a warm place for 8-18 hours.
- 4
Once the dough is done rising. Turn it out onto a floured surface (the dough will be very wet so you'll need quite a bit of flour) and shape it into a ball.
- 5
Let it sit covered while you preheat the oven to 450f/gas mark 8.
- 6
Place the lidded ceramic pot in the oven.
- 7
Cut out a circle from parchment paper big enough to fit the bottom of a pot.
- 8
Once it's hot enough carefully place the parchment paper at the bottom of the pot and place the dough ball in the center of the pot.
- 9
Bake for 30 minutes covered with the lid.
- 10
Remove lid and bake uncovered for 15-20 minutes or until crust is golden brown.
- 11
Let it sit for 10-15 minutes. And enjoy.
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