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Homemade Artisan Bread
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A picture of Homemade Artisan Bread.

Homemade Artisan Bread

Rae
Rae @LoveRae

I wanted to make a homemade bread. After having a look around I settled on a recipe I found through pinterest on www.ahomemadeliving.com.

I wanted to make a homemade bread. After having a look around I settled on a recipe I found through pinterest on www.ahomemadeliving.com.

Read more

Homemade Artisan Bread

Rae
Rae @LoveRae

I wanted to make a homemade bread. After having a look around I settled on a recipe I found through pinterest on www.ahomemadeliving.com.

I wanted to make a homemade bread. After having a look around I settled on a recipe I found through pinterest on www.ahomemadeliving.com.

Read more
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Ingredients

  • 3 cupall-purpose flour
  • 1 tspdry yeast
  • 1-2 tspsalt
  • 1 1/2 cuplukewarm water
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Steps

  1. 1

    Using a wooden spoon, stir together the flour, salt and yeast in a large bowl (Adjust the salt to how salty you like your bread).

    A picture of step 1 of Homemade Artisan Bread.
  2. 2

    Add the water and mix the ingredients until you have a very wet dough.

    A picture of step 2 of Homemade Artisan Bread.
  3. 3

    Cover the bowl with plastic wrap and put a kitchen cloth over it and let it sit in a warm place for 8-18 hours.

    A picture of step 3 of Homemade Artisan Bread.
  4. 4

    Once the dough is done rising. Turn it out onto a floured surface (the dough will be very wet so you'll need quite a bit of flour) and shape it into a ball.

    A picture of step 4 of Homemade Artisan Bread.
  5. 5

    Let it sit covered while you preheat the oven to 450f/gas mark 8.

  6. 6

    Place the lidded ceramic pot in the oven.

  7. 7

    Cut out a circle from parchment paper big enough to fit the bottom of a pot.

  8. 8

    Once it's hot enough carefully place the parchment paper at the bottom of the pot and place the dough ball in the center of the pot.

    A picture of step 8 of Homemade Artisan Bread.
  9. 9

    Bake for 30 minutes covered with the lid.

  10. 10

    Remove lid and bake uncovered for 15-20 minutes or until crust is golden brown.

    A picture of step 10 of Homemade Artisan Bread.
  11. 11

    Let it sit for 10-15 minutes. And enjoy.

    A picture of step 11 of Homemade Artisan Bread.
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Copied!

Rae
Rae @LoveRae
on January 20, 2015 12:56
I enjoy making and trying new food from all over the world. I recently changed my eating habits and began eating healthier and as such a lot of the recipes I add will be healthy recipes to lose weight.Cookpad is my online recipe diary. I'm happy to share the recipes I cook for my family and myself with the online community.
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Bread

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