I hate Mondays, Lasagna!

Name: I hate Mondays, Lasagna!
Total time: 4500 s
Yield: 8 servings
Cuisine: American
Ingredients: 2 lb ground beef (80/20); 8 oz fresh spinach (chopped); 8 oz mushrooms (chopped); 26 oz pasta sauce (I use mock marinara, will post the recipe seperately); 2 tbsp horseradish; 1 tbsp lemon pepper; 4 tbsp Italian seasoning; 1 salt; 1 pepper; 1 tbsp oregano paste; 1 tbsp basil paste; 1 packages no boil lasagna noodles; 32 oz mozarella; 16 oz monterey cheese; 16 oz Italian Blend cheese; grated parmesan cheese; 2 eggs; 24 oz Ricotta (cottage cheese may be used as a substitute, if used you will not need the eggs)

Wendi @cook_2866221

Bloomington, Indiana

I love lasagna, over the years I have worked on several different recipes. This by far is the most loved of all of them!

Wendi @cook_2866221

Bloomington, Indiana

I love lasagna, over the years I have worked on several different recipes. This by far is the most loved of all of them!

Saved

Ingredients

1 hour 15 mins

8 servings

2 lbground beef (80/20)
8 ozfresh spinach (chopped)
8 ozmushrooms (chopped)
26 ozpasta sauce (I use mock marinara, will post the recipe seperately)
2 tbsphorseradish
1 tbsplemon pepper
4 tbspItalian seasoning
1salt
1pepper
1 tbsporegano paste
1 tbspbasil paste
1 packagesno boil lasagna noodles
32 ozmozarella
16 ozmonterey cheese
16 ozItalian Blend cheese
grated parmesan cheese
2eggs
24 ozRicotta (cottage cheese may be used as a substitute, if used you will not need the eggs)

Saved

Steps

1 hour 15 mins

1

Brown ground beef with horseradish, salt, pepper, Italian seasoning.
2

Once the meat is browned add in the spinach, mushrooms and remaining seasonings. Cook over medium until mushrooms and spinach have cooked down.
3

Whip 2 eggs in a bowl, add in ricotta cheese and parmesan. Mix thoroughly.
4

Coat bottom of lasagna pan with marinara. Layer as directed on package of no boil lasagna. I use lots of cheese on each layer.

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Cooksnaps

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Wendi @cook_2866221

on October 07, 2014 02:52

Bloomington, Indiana

I'm a mother of 4, and I love to cook! Recently I was diagnosed with several food allergies (onions, tomatoes, potatoes, soy, garlic and green beans), this has greatly impacted how I cook. I now cook alternative recipes for people with the same allergies as me. My dream is to eventually open a restaurant and share my love of food with the world!

Keywords

Lasagna Lemon Mushroom Horseradish Mozz Parmesan Cottage Cheese Ricotta Pepper Pasta Egg Cheera Basil Cheese Noodle Ground Beef

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I hate Mondays, Lasagna!

I hate Mondays, Lasagna!

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